The cucumber salad. Before my best friend’s daughter had the assignment menu. I can only assume it was for the same reason.
Ingredients cucumber salad:
- 1 long Persian cucumberสมัคร ufabet
- 1/2 red onion
- 3 tbsp white vinegar
- 2 tbsp sugar
- 1/4 tsp salt
- 1/4 tsp fresh ground black pepper
- 3 tbsp fresh dill
Instructions
- Halve a medium red onion. Slice thin and rinse and soak the pieces in cold water for 10 minutes. (Rinsing in cold water and soaking takes some of the harsh onion flavors out of the salad.)
- Rinse and dry the cucumber. With unwaxed, seedless cucumbers, you can leave part or all of the skin on in strips, which looks attractive when you cut it and actually helps hold the slices together. Other varieties should be peeled and seeded.
- Using a mandoline, knife, or a food processor with the thin slicer attachment, or the slicer opening on a cheese grater, or a cheese cutter, thinly slice the cucumber(s). They should be almost see-through. Set aside.
- Make the dressing by placing the vinegar, sugar, salt, and pepper in a serving bowl and whisk until the sugar completely dissolves.
- Add the sliced cucumber, and chopped dill and toss well. Marinate for 5 or more minutes, toss again, and serve.